Aruvatham Kuruvai Rice – Premium Organic Short-Term Variety (500g)
Product Description
Aruvatham Kuruvai Rice – Premium Organic Short-Term Variety (500g)
About Aruvatham Kuruvai Rice
Aruvatham Kuruvai rice is a traditional short-term rice variety cultivated in Tamil Nadu, India. Harvested in just 60 days, this unpolished rice is light, easy to digest, and perfect for daily South Indian cooking.
Health Benefits of Aruvatham Kuruvai Rice
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High in Fiber: Promotes healthy digestion and supports weight management.
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Supports Balanced Blood Sugar: Low glycemic index makes it suitable for individuals managing blood sugar levels.
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Aids Smooth Digestion: Gentle on the stomach, making it ideal for light meals.
- Rich in Essential Nutrients: Contains iron, zinc, and B vitamins, supporting overall health.
Easy Ways to Use Aruvatham Kuruvai Rice
Traditional Cooking: Rinse 2–3 times until water runs clear. Soak for 2–3 hours to soften grains. Cook with a 1:2.5 rice-to-water ratio.
Best For
- Sambar rice
- Lemon rice
- Vegetable khichdi
- Plain rice with dal or rasam
Why Choose Our Aruvatham Kuruvai Rice?
Grown using organic methods, this traditional rice variety offers a wholesome, nutritious option for daily meals. Its high fiber content and low glycemic index make it a heart-healthy choice for families.
